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  3. 1 Lifestyle, hobbies and leisure  Cooking/food and drink, etc.  Cooking recipes and courses

Cooking recipes and courses Books

We found 20.018 Books

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ratio,the simple codes behind the craft of everyday cooking

ratio,the simple codes behind the craft of everyday cooking

Ruhlman, Michael
Scribner Book Company, 2010, Paperback, New

14,98 €
The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science

López-Alt, J. Kenji
(3)
W. W. Norton & Company, 2015, 1 edition, Hardcover, New

50,52 €
The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (a Cookbook)

The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (a Cookbook)

King Arthur Baking Company
S&s/Simon Element, Hardcover, New

45,51 €
Hello, my Name is ice Cream: The art and Science of the Scoop

Hello, my Name is ice Cream: The art and Science of the Scoop

Cree, Dana
Clarkson Potter Publishers, 2017, Hardcover, New

26,30 €
La Grotta: Ice Creams and Sorbets

La Grotta: Ice Creams and Sorbets

Kitty Travers
Potter Clarkson N, 2019, Hardcover, New

25,29 €
The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

Sue Becker
Robert Rose, 2016, Paperback, New

25,89 €
The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan

The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan

Katarina Cermelj
(1)
Mobius, Hardcover, New

36,40 €
The Mediterranean Dish: 120 Bold and Healthy Recipes You'Ll Make on Repeat: A Mediterranean Cookbook

The Mediterranean Dish: 120 Bold and Healthy Recipes You'Ll Make on Repeat: A Mediterranean Cookbook

Suzy Karadsheh
Clarkson Potter Publishers, 2022, Hardcover, New

32,87 €
Bread: A Baker′S Book of Techniques and Recipes

Bread: A Baker′S Book of Techniques and Recipes

Hamelman, Jeffrey
(1)
Wiley, 2021, Hardcover, New

64,72 €
Fruit: The art of Pastry

Fruit: The art of Pastry

Grolet, Cedric ; Ducasse, Alain
Editions Alain Ducasse, 2019, Hardcover, New

50,57 €
Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook)

Tasting History: Explore the Past Through 4,000 Years of Recipes (a Cookbook)

Max Miller
(2)
S&S/Simon Element, Hardcover, New

27,26 €
Vegan Africa: Over 70 Plant-Based Recipes From Ethiopia to Senegal

Vegan Africa: Over 70 Plant-Based Recipes From Ethiopia to Senegal

Kacouchia, Marie
Experiment, 2022, Hardcover, New

26,25 €
Supra: A Feast of Georgian Cooking

Supra: A Feast of Georgian Cooking

Tuskadze, Tiko
Pavilion Books, 2018, Hardcover, New

35,44 €
ADVENTURE TIME: THE OFFICIAL COOKBOOK

ADVENTURE TIME: THE OFFICIAL COOKBOOK

Grosser, Jordan ; Hastings, Christopher
Insight Editions, Hardcover, New

35,39 €
The Hell's Kitchen Cookbook: Recipes from the Kitchen

The Hell's Kitchen Cookbook: Recipes from the Kitchen

The Chefs of Hell's Kitchen
Grand Central Life & Style, Hardcover, New

33,38 €
Le Cordon Bleu Pastry School: 100 Step-By-Step Recipes Explained by the Chefs of the Famous French Culinary School

Le Cordon Bleu Pastry School: 100 Step-By-Step Recipes Explained by the Chefs of the Famous French Culinary School

Le Cordon Bleu
Grub Street, 2018, Hardcover, New

47,71 €
Matty Matheson: A Cookbook

Matty Matheson: A Cookbook

Matheson, Matty
Harry N. Abrams, 2018, Hardcover, New

40,46 €
Dusty Knuckle: Seriously Good Bread, Knockout Sandwiches and Everything in Between

Dusty Knuckle: Seriously Good Bread, Knockout Sandwiches and Everything in Between

Tobias, Max ; Oliver, Rebecca
Quadrille Publishing, 2022, Hardcover, New

29,99 €
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

Leo, Maurizio
(3)
Clarkson Potter Publishers, Hardcover, New

40,46 €
Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat

Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat

Thompson, Mary
Page Street Publishing, 2022, Paperback, New

23,25 €
beach bum berry's taboo table

beach bum berry's taboo table

Berry, Jeff
SLG Publishing, 2013, Paperback, New

8,86 €
Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)

Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)

Fennel, Sarah
Clarkson Potter Publishers, Hardcover, New

35,40 €
Bad Girl Bakery: The Cookbook

Bad Girl Bakery: The Cookbook

Iannetta, Jeni
Kitchen Press, 2021, Hardcover, New

27,26 €
Gelupo Gelato: A Delectable Palette of Ice Cream Recipes

Gelupo Gelato: A Delectable Palette of Ice Cream Recipes

Kenedy, Jacob
Bloomsbury Publishing, 2021, Hardcover, New

20,23 €
the bread bible

the bread bible

Beranbaum, Rose Levy ; Witschonke, Alan ; Batterberry, Michael
W. W. Norton & Company, Hardcover, New

43,61 €
Lune: Eating Croissants all Day, Every day

Lune: Eating Croissants all Day, Every day

Reid, Kate
(1)
Hardie Grant Books, 2022, Hardcover, New

40,90 €
Evolutions in Bread: Artisan pan Breads and Dutch-Oven Loaves at Home [a Baking Book by the Author of Flour Water Salt Yeast]

Evolutions in Bread: Artisan pan Breads and Dutch-Oven Loaves at Home [a Baking Book by the Author of Flour Water Salt Yeast]

Ken Forkish
Ten Speed Press, 2022, Hardcover, New

35,40 €
Tea With Jane Austen: Recipes Inspired by her Novels and Letters

Tea With Jane Austen: Recipes Inspired by her Novels and Letters

Vogler, Pen
Cico, 2003, No edition, Hardcover, New

13,62 €
Martha Stewart's Baking Handbook

Martha Stewart's Baking Handbook

Martha Stewart
Clarkson Potter, 2005, 1 edition, Hardcover, New

40,46 €
The Palestinian Table (Cucina)

The Palestinian Table (Cucina)

Kassis, Reem
Phaidon Press, Hardcover, New

34,01 €
Dinner: Changing the Game

Dinner: Changing the Game

Eric Wolfinger
Clarkson Potter Publishers, 2017, Hardcover, New

35,40 €
Richard Hart Bread: Intuitive Sourdough Baking

Richard Hart Bread: Intuitive Sourdough Baking

Hart, Richard ; Woolever, Laurie ; Lovell, Henrietta
Clarkson Potter Publishers, Hardcover, New

35,40 €
Sauces: Classical and Contemporary Sauce Making, Fourth Edition

Sauces: Classical and Contemporary Sauce Making, Fourth Edition

Peterson, James
Harvest Publications, 4 edition, Hardcover, New

65,74 €
The Natural Witch'S Cookbook: 100 Magical, Healing Recipes & Herbal Remedies to Nourish Body, Mind & Spirit

The Natural Witch'S Cookbook: 100 Magical, Healing Recipes & Herbal Remedies to Nourish Body, Mind & Spirit

Wallance, Lisanna ; McQuillan, Grace
Skyhorse Publishing, 2020, Hardcover, New

25,93 €
Edge in the Kitchen, an: The Ultimate Guide to Kitchen Knives―How to buy Them, Keep Them Razor Sharp, and use Them Like a pro

Edge in the Kitchen, an: The Ultimate Guide to Kitchen Knives―How to buy Them, Keep Them Razor Sharp, and use Them Like a pro

Ward, Chad
William Morrow & Company, 2008, 5 edition, Hardcover, New

27,26 €
Betty Crocker' S Picture Cookbook: Facsimile Edition: The Original 1950 Classic

Betty Crocker' S Picture Cookbook: Facsimile Edition: The Original 1950 Classic

Betty Crocker
Houghton Mifflin, 1998, Hardcover, New

35,39 €
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [a Cookbook]

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [a Cookbook]

Ken Forkish
(5)
Ten Speed Press, 2016, 01 edition, Hardcover, New

33,37 €
More Delicious 9 x 13 Baking Pan Recipes: Casseroles, Desserts, Breads, Main Dishes & More!

More Delicious 9 x 13 Baking Pan Recipes: Casseroles, Desserts, Breads, Main Dishes & More!

Watson, S. L.
Independently Published, Paperback, New

19,73 €
I Scream for Ice Cream: Better than the Ice Cream Truck Recipes

I Scream for Ice Cream: Better than the Ice Cream Truck Recipes

Tucker, Chloe
Independently Published, Paperback, New

12,26 €
Better Homes and Gardens new Cookbook

Better Homes and Gardens new Cookbook

Better Homes and Gardens
Ipg Publishing & Licensing, 2022, Hardcover, New

35,39 €
Where to eat Pizza

Where to eat Pizza

Young, Daniel
Phaidon Press, 2016, 01 edition, Hardcover, New

23,11 €
Vegetarian India: A Journey Through the Best of Indian Home Cooking

Vegetarian India: A Journey Through the Best of Indian Home Cooking

Jaffrey, Madhur
Knopf, 2015, 1 edition, Hardcover, New

37,93 €
The Flavor Matrix: The art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

The Flavor Matrix: The art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

Briscione, James ; Parkhurst, Brooke
(1)
Harvest Publications, 2018, Hardcover, New

40,46 €
100 cakes and bakes

100 cakes and bakes

Berry, Mary
BBC Physical Audio, Paperback, New

17,71 €
Cuisinart Waffle Maker Cookbook for Beginners: 300-Day Effortless and Mouth-Watering Recipes to Master Your Cuisinart Waffle Maker on a Budget

Cuisinart Waffle Maker Cookbook for Beginners: 300-Day Effortless and Mouth-Watering Recipes to Master Your Cuisinart Waffle Maker on a Budget

Girous, Nance
Forey Tim, Paperback, New

15,66 €
Vegan Keto

Vegan Keto

Liz Macdowell
Victory Belt Publishing, 2018, Paperback, New

20,18 €
Tartine Bread

Tartine Bread

Prueitt, Elisabeth ; Robertson, Chad
(7)
Chronicle Books, 2010, 1 edition, Hardcover, New

40,46 €
Modern Sugar Flowers Volume 2: Fresh Cake Designs With Contemporary Gumpaste Flowers

Modern Sugar Flowers Volume 2: Fresh Cake Designs With Contemporary Gumpaste Flowers

Butler, Jacqueline
David & Charles, 2019, Hardcover, New

27,25 €
All About Cookies: A Milk bar Baking Book

All About Cookies: A Milk bar Baking Book

Tosi, Christina
Clarkson Potter Publishers, Hardcover, New

35,40 €
Tarts Anon: Sweet and Savoury Tart Brilliance

Tarts Anon: Sweet and Savoury Tart Brilliance

Whitton, Gareth ; Way, Catherine
(1)
Hardie Grant Books, Hardcover, New

35,40 €
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