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portada Cocina Para Celíacos 3° Ed: 100 Recetas Exquisitas Dulces Y Saladas (in Spanish)
Type
Physical Book
Publisher
Language
Spanish
Pages
128
Format
Paperback
Dimensions
22.4 x 15.0 x 1.5 cm
Weight
0.23 kg.
ISBN13
9789876343923
Edition No.
0003

Cocina Para Celíacos 3° Ed: 100 Recetas Exquisitas Dulces Y Saladas (in Spanish)

Bernarda Rossi (Author) · Ediciones Lea · Paperback

Cocina Para Celíacos 3° Ed: 100 Recetas Exquisitas Dulces Y Saladas (in Spanish) - Rossi, Bernarda

New Book

£ 14.68

  • Condition: New
Origin: Argentina (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, June 12 and Thursday, June 27.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Cocina Para Celíacos 3° Ed: 100 Recetas Exquisitas Dulces Y Saladas (in Spanish)"

Healthy, natural eating is vital to physical well being and harmony. This presents special challenges to those afflicted with Celiac disease, which is why Bernarda Rossi, who suffers from the condition herself, has compiled this book of recipes that, while entirely free from gluten, also allow Celiac sufferers to broaden and enjoy their diets in new ways.

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All books in our catalog are Original.
The book is written in Español.
The binding of this edition is Paperback.

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