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The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing (Arts and Traditions of the Table: Perspectives on Culinary History)
Giuseppe Caruso
(Author)
·
Columbia University Press
· Hardcover
The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing (Arts and Traditions of the Table: Perspectives on Culinary History) - Caruso, Giuseppe ; Kosmos
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The book is written in English.
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