Millions of books in English, Spanish and other languages. Free UK delivery 

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada 52 Unique Techniques for Stocking Food for Preppers: A Strategy a Week to Help Stock Your Pantry for Survival
Type
Physical Book
Language
English
Pages
288
Format
Paperback
Dimensions
22.6 x 14.7 x 2.3 cm
Weight
0.68 kg.
ISBN13
9781632206343

52 Unique Techniques for Stocking Food for Preppers: A Strategy a Week to Help Stock Your Pantry for Survival

David Nash (Author) · Skyhorse Publishing · Paperback

52 Unique Techniques for Stocking Food for Preppers: A Strategy a Week to Help Stock Your Pantry for Survival - Nash, David

Physical Book

£ 13.58

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, June 19 and Tuesday, July 02.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "52 Unique Techniques for Stocking Food for Preppers: A Strategy a Week to Help Stock Your Pantry for Survival"

Are you and your family self-reliant? Will you be able to provide for them and keep them safe? The best way to prepare for the future is not through fancy tools and gadgets--it's experience and knowledge that will best equip you to handle the unexpected. However, it doesn't matter how prepared you are for disaster, if you run out of food you will soon run out of time. Everyone begins somewhere, especially with learning how to stock your pantry for an indefinite period of time. In 52 Unique Techniques for Stocking Food for Preppers, you'll find a project for every week of the year, designed to teach you the fundamentals of canning and preserving any sort of food as safely as possible. Self-reliance isn't about building a bunker and waiting for the end of the world. It's about making sure you have enough food to feed your family should the worst happen. 52 Unique Techniques for Stocking Food for Preppersis the ultimate instructional guide to preparing food and making sure that it keeps. It is a must-have book for those with their eye on the future.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews