Share
Bread Baking for Beginners: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home
Karl Christian Friedrich Krause
(Author)
·
Intell World Publishers
· Paperback
Bread Baking for Beginners: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home - Fried
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, June 17 and
Wednesday, July 03.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Bread Baking for Beginners: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home"
The guidance you need to go from absolute beginner to artisanal bread baker Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen! Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers.This beautiful bread baking guide offers a tasty collection of recipes for kneaded, no-knead, and enriched breads. In addition to important info on everything from prep and proof times to key terminology and kitchen essentials, you'll also get must-have tips for troubleshooting bread baking issues.From total scratch to your very first batch, this bread cookbook includes: -Knead to know―Discover the science behind the bread baking process, popular techniques, and the tools needed to bake fluffy, flavorful loaves. -Stepping scones―Level up your bread baking skills with recipes that progress from a beginner's, easy-to-master recipe into dozens of intermediate and advanced sweet and savory breads. -From 'd'oh!' to dough―Troubleshoot bread baking issues with FAQs that address everything from burnt brioche to deflated baguettes. This bread cookbook will help you master the craft of bread making so you can share homemade loaves with the people you love! Grab your copy now!
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
