Share
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Adam Danforth
(Author)
·
Temple Grandin
(Preface by)
·
Storey Publishing
· Paperback
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering - Adam Danforth
£ 19.79
£ 21.99
You save: £ 2.20
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Thursday, May 30 and
Monday, June 03.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering"
Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, keeping cold, breaking the meat down, and perfecting expert cuts. With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.