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portada Couscous & Quinoa: Discover Delicious Rice Alternatives with Couscous and Quinoa Recipes
Type
Physical Book
Language
English
Pages
94
Format
Paperback
Dimensions
23.5 x 19.1 x 0.5 cm
Weight
0.18 kg.
ISBN13
9781721286355

Couscous & Quinoa: Discover Delicious Rice Alternatives with Couscous and Quinoa Recipes

Booksumo Press (Author) · Createspace Independent Publishing Platform · Paperback

Couscous & Quinoa: Discover Delicious Rice Alternatives with Couscous and Quinoa Recipes - Press, Booksumo

Physical Book

£ 13.54

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 10 and Wednesday, June 26.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Couscous & Quinoa: Discover Delicious Rice Alternatives with Couscous and Quinoa Recipes"

Forget Rice. Think Couscous and Quinoa Get your copy of the best and most unique Couscous and Quinoa recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Couscous and Quinoa. Couscous & Quinoa Cookbook is a complete set of simple but very unique Couscous recipes and Quinoa recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Couscous and Quinoa Recipes You Will Learn: Tara's Favorite QuinoaSavory, Parsley, Lemon, and Tomatoes CouscousButtery Chives and Cheddar CouscousCoconut Lentil QuinoaTomatoes and Tarragon CouscousMexico City QuinoaBacon, Balsamic, and Curry CouscousRustic QuinoaPecans, Parmesan, and Pesto CouscousLunchtime QuinoaHoney Rutabaga CouscousQuinoa ClassicoMexican Pineapple and Beans CouscousQuinoa ForeverGreen Beans and Black Beans CouscousCountryside QuinoaCouscous Salad (Tabbouleh I)Scallops, Parsley, and Parmesan CouscousSunday's QuinoaLentils, Onions, Feta, and Cranberries CouscousSouth of the Border QuinoaPine Nuts and Oranges CouscousButtery Rosemary CouscousSaint Peter's QuinoaCrab, Clams, Bok Choy, and Tomatoes CouscousRestaurant Style QuinoaSaffron and Harissa Couscous (Persian Style)Quinoa TabboulehQuinoa with Seoul (Korean Style)Winter's QuinoaMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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The book is written in English.
The binding of this edition is Paperback.

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