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Edible Wild Plants: A Field Guide to Foraging in North America
Harold Perry
(Author)
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Creek Ridge Publishing
· Paperback
Edible Wild Plants: A Field Guide to Foraging in North America - Perry, Harold
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Tuesday, June 25 and
Thursday, July 11.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Edible Wild Plants: A Field Guide to Foraging in North America"
Discover the wonders of foraging with this practical and inspiring guide!Have you ever wanted to incorporate more organic foods into your diet while avoiding the strain it puts on your budget? Are you interested in putting down your phone and finding ways to reconnect with nature?If yes, this field guide to foraging and finding wholesome edible wild plants is for you! Learn more about the kinds of plants you can safely pick and consume from forests or even your local park. In this book, you will: Get to know what "foraging etiquette" means, and how and where to find the best plants for you to pluck.Familiarize yourself with the basics of foraging, the items you need in your toolkit, and get useful pointers on how to learn more about your local ecosystem.Learn how to use foraging to better care for your surroundings, and understand nature on a deeper level.Foraging isn't just for the birds. If you've ever wanted to do something meaningful for the ecosystem but weren't sure how, then get ready to master the DIY skill of foraging. As an added bonus, you will learn the many wonderful ways you can expand your palette and culinary aspirations with delicious, wild edible plants.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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