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End of the Trail Eats: Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon
Natalie Bright
(Author)
·
Two Dot Books
· Paperback
End of the Trail Eats: Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon - Bright, Natalie
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Tuesday, June 25 and
Thursday, July 11.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "End of the Trail Eats: Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon"
Enjoy the savory taste of old-time cowboy cooking in your home with these 80 wrangler-tested and approved recipes from mule-powered chuck wagons to cowtown cafes. In End of the Trail Eats, Natalie Bright has compiled a collection of dishes from ranch kitchens, saloons, supply stations, cowtown cafes, and cook shacks. Sprinkled with archival photographs, Old West history, first-hand accounts, and profiles of the cooks who keep the traditions alive, this cookbook has something for everyone.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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