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French Lessons: Adventures With Knife, Fork, and Corkscrew (Vintage Departures)
Peter Mayle (Author)
·
Vintage
· Paperback
French Lessons: Adventures With Knife, Fork, and Corkscrew (Vintage Departures) - Peter Mayle
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Wednesday, July 03 and
Tuesday, July 16.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "French Lessons: Adventures With Knife, Fork, and Corkscrew (Vintage Departures)"
A delightful, delicious, and best-selling account of the gustatory pleasures to be found throughout France, from the beloved author of A Year in Provence. The French celebrate food and drink more than any other people, and Peter Mayle shows us just how contagious their enthusiasm can be. We visit the Foire aux Escargots. We attend a truly French marathon, where the beverage of choice is Château Lafite-Rothschild rather than Gatorade. We search out the most pungent cheese in France, and eavesdrop on a heated debate on the perfect way to prepare an omelet. We even attend a Catholic mass in the village of Richerenches, a sacred event at which thanks are given for the aromatic, mysterious, and breathtakingly expensive black truffle. With Mayle as our charming guide, we come away satisfied (if a little hungry), and with a sudden desire to book a flight to France at once.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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