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portada How to Raise Chickens for Meat: The Backyard Guide to Caring For, Feeding, and Butchering Your Birds
Type
Physical Book
Publisher
Year
2020
Language
English
Pages
176
Format
Paperback
ISBN13
9781510751040

How to Raise Chickens for Meat: The Backyard Guide to Caring For, Feeding, and Butchering Your Birds

Michelle Marine (Author) · Skyhorse Pub · Paperback

How to Raise Chickens for Meat: The Backyard Guide to Caring For, Feeding, and Butchering Your Birds - Michelle Marine

Physical Book

£ 13.42

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Friday, July 05 and Friday, July 12.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "How to Raise Chickens for Meat: The Backyard Guide to Caring For, Feeding, and Butchering Your Birds"

If self-sufficiency and raising your own food is important to you, this book will help you pull together a complete farm-to-table experience. Gone are the days when grandma headed to the chicken coop in search of dinner. In this day and age, when fewer and fewer people know where their food comes from, How to Raise Chickens for Meat helps families take control of their food supply once again. Divided into four easy-to-navigate sections, How to Raise Chickens for Meat is packed with practical information. The first section, Getting Started, includes information on breed specifics, timing, and quantity. This section will help you analyze options and make informed decisions as you get started. The second section, Care & Feeding, dives into the specifics of keeping your flock healthy. Learn how to set up a brooder, what to feed your chickens, how to safely pasture them, and how to keep your flock stress-free. The third section, Butchering, prepares you for one of the more challenging parts of raising chickens for meat. It addresses some of the emotions you may feel along with the actual process of butchering and provides practical tips to make it easier. It also discusses alternative options if you don't want to process your own chickens. The book concludes with cooking tips and delicious tried and true farm-to-table recipes to impress even the most doubtful family member! How to Raise Chickens for Meat is the resource your homestead library has been missing.

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