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portada Instant Pot Cheese: Discover How Easy It Is to Make Mozzarella, Feta, Chevre, and More
Type
Physical Book
Year
2020
Language
English
Pages
144
Format
Paperback
Dimensions
22.6 x 17.8 x 1.0 cm
Weight
0.36 kg.
ISBN13
9781635862409

Instant Pot Cheese: Discover How Easy It Is to Make Mozzarella, Feta, Chevre, and More

Claudia Lucero (Author) · Storey Publishing · Paperback

Instant Pot Cheese: Discover How Easy It Is to Make Mozzarella, Feta, Chevre, and More - Lucero, Claudia

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Synopsis "Instant Pot Cheese: Discover How Easy It Is to Make Mozzarella, Feta, Chevre, and More"

The beloved Instant Pot can be used to do just about anything: caramelize onions, boil eggs, steam rice . . . and now, make cheese! Cheesemaking in a multicooker is not only time- and money-saving, but the cooker's accurate and consistent temperatures make it an ideal tool for the craft. Claudia Lucero, author of the best-selling One-Hour Cheese, presents the cheesemaking basics, then covers classics such as paneer, ricotta, goat cheese, and easy cottage cheese before introducing more sophisticated options like burrata and feta, and even dairy-free alternatives. For multicookers with a "Yogurt" function, there are recipes for cultured dairy products such as buttermilk, ghee, and sour cream, too.

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