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Lost Restaurants of st. Louis (American Palate)
Ann Lemons Pollack
(Author)
·
History Press
· Paperback
Lost Restaurants of st. Louis (American Palate) - Pollack, Ann Lemons
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Origin: U.S.A.
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Wednesday, July 03.
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Synopsis "Lost Restaurants of st. Louis (American Palate)"
St. Louis is a food town, and there are many restaurants that have captured the heart of the city. Some of them are no longer around. Rossino's low ceilings and even lower pipes didn't stop the pizza-hungry residents from crowding in. Jefferson Avenue Boarding House served elegant Granny Food in plush surroundings. King Burgers and onion rings ruled at Parkmoor. Dohack's claimed it was the first to name the jack salmon. Author Ann Lemons Pollack details these and more restaurants lost to time in the Gateway City.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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