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portada Matt Preston's World of Flavour: The Recipes, Myths and Surprising Stories Behind the World's Best-Loved Food
Type
Physical Book
Year
2021
Language
English
Pages
352
Format
Paperback
ISBN13
9781761044441

Matt Preston's World of Flavour: The Recipes, Myths and Surprising Stories Behind the World's Best-Loved Food

Matt Preston (Author) · Lantern Australia · Paperback

Matt Preston's World of Flavour: The Recipes, Myths and Surprising Stories Behind the World's Best-Loved Food - Preston, Matt

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Synopsis "Matt Preston's World of Flavour: The Recipes, Myths and Surprising Stories Behind the World's Best-Loved Food"

Cook up delicious food from around the world right in your kitchen, with Matt as your wise and entertaining guide. Matt Preston's mantra is flavour. Tasty and easy-to-make food that puts a smile on your face is what he's all about. In this colourful new cookbook, Matt brings together our favourite, flavour-filled dishes from all over the world - from carbonara and chicken korma to potsticker dumplings and Portuguese custard tarts - with the intriguing and myth-busting stories behind them. Some recipes are in their classic style, others have a special 'Matt twist', and all of them use easily found ingredients. With Matt Preston's World of Flavour, you'll not only have the ultimate delicious recipes to perfect and enjoy, but also their surprising histories and facts about them to share around the dinner table.

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The book is written in English.
The binding of this edition is Paperback.

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