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Prepper's Guide On How To Store Food And Water: 20 Canning Tips: (How to Store Food and Water)
David Cooper
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Prepper's Guide On How To Store Food And Water: 20 Canning Tips: (How to Store Food and Water) - Cooper, David
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, June 21 and
Thursday, July 04.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Prepper's Guide On How To Store Food And Water: 20 Canning Tips: (How to Store Food and Water)"
Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Prepper's Guide On How To Store Food And Water: 20 Canning Tips This book is designed with numerous tips on canning and preservation of meats, fruits and vegetables. The canning and preserving has numerous health benefits; therefore, people prefer to can and preserve their food and water. If you are a working lady or a busy mother, then canning food is really good for you because it fits your lifestyle and your family will enjoy healthy and fresh food. Canning and preservation offers a cushion against the increasing costs of healthy foods. This book includes: Importance of storing food and water Canning and preserving tips for chicken Canning and preserving tips for fruits and vegetables Canning and preserving tips for beef related items Canning and preserving tips for sweet items After downloading this book, you will be able to can and preserve your favourite food without losing its nutritional value and gives your family a healthy meal. There are total 20 canning and preserving tips that are easy to follow and safe to use. It is good for your monthly budget too, so buy this book and make your life easy. Download your E book "Prepper's Guide On How To Store Food And Water: 20 Canning Tips" by scrolling up and clicking "Buy Now with 1-Click" button!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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