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portada The History of Diners in New Jersey
Type
Physical Book
Language
English
Pages
170
Format
Hardcover
Dimensions
22.9 x 15.2 x 1.1 cm
Weight
0.40 kg.
ISBN13
9781540207715

The History of Diners in New Jersey

Michael C. Gabriele (Author) · History Press Library Editions · Hardcover

The History of Diners in New Jersey - Gabriele, Michael C.

Physical Book

£ 27.12

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 10 and Wednesday, June 26.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "The History of Diners in New Jersey"

The silver Airstreams and neon signs of the classic American diner brighten New Jersey's highways and Main Streets. But the intrinsic role they have played in the state's culture and industry for more than one hundred years is much more than eggs-over-easy and coffee. Diners are the state's ultimate gathering places--at any moment, high school students, CEOs, construction workers and tourists might be found at a counter chatting with the waitresses and line cooks. Jerseyans yearn for lost favorites like the Excellent Diner and Prout's Diner and still gather at beloved haunts like the Bendix and Tick Tock Diners. Although the industry is all but gone today, New Jersey was once the hub of diner manufacturing, making mobile eateries that fed hungry Americans as far away as the West Coast. Author Michael C. Gabriele offers this delicious history--collected from interviews with owners, patrons and experts--and indulges in many fond memories of New Jersey diners.

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