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The Little Local Vermont Cookbook: Recipes for Classic Dishes
Melissa Pasanen
(Author)
·
Countryman Press
· Hardcover
The Little Local Vermont Cookbook: Recipes for Classic Dishes - Pasanen, Melissa
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, July 15 and
Monday, July 22.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "The Little Local Vermont Cookbook: Recipes for Classic Dishes"
30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you're starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you're eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch of classic Maple Ginger Cookies, and you're guaranteed to feel like you're back in Burlington. Written by a regional food expert and beautifully illustrated, this cookbook is the perfect way to jog mountain memories.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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