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The Samosa Cookbook: 30 Crispy and Crunchy Samosa Recipes
Bobby Flatt
(Author)
·
Createspace Independent Publishing Platform
· Paperback
The Samosa Cookbook: 30 Crispy and Crunchy Samosa Recipes - Flatt, Bobby
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Origin: U.S.A.
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It will be shipped from our warehouse between
Thursday, June 13 and
Monday, July 01.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "The Samosa Cookbook: 30 Crispy and Crunchy Samosa Recipes"
With time evolving fast, people now prefer trying out new meals. They seek a mysterious pleasure in cooking and trying out new dishes. This samosa cookbook is a guideline for amateur's cooks who are trying to make samosas for the very first time. The filling of samosas is not a great deal but the entire trick lies in the folding and binding the filling together. This cookbook covers 30 types of samosa recipes made from various vegetables and blended with spices. The recipes in this cookbook will provide you with the room to show your own creativity and play with the ingredients according to your taste. In a matter of no time you will become an all-out professional at making samosas. The beauty of samosas is that you have a lot of room to play with the ingredients. Whether you enjoy meat or are a vegetarian, you can use the appropriate filling to fill the samosa. This treat is widely consumed in the Subcontinent and other parts of Asia. But now, you too can make delicious samosas at home. Enjoy!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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