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portada The Scoop on Ice Cream!: Ready-To-Read Level 3
Type
Physical Book
Language
English
Pages
48
Format
Hardcover
Dimensions
23.5 x 16.0 x 0.4 cm
Weight
0.25 kg.
ISBN13
9781481409827

The Scoop on Ice Cream!: Ready-To-Read Level 3

Bonnie Williams (Author) · Simon Spotlight · Hardcover

The Scoop on Ice Cream!: Ready-To-Read Level 3 - Williams, Bonnie ; Burroughs, Scott

Physical Book

£ 13.58

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Tuesday, June 18 and Monday, July 01.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "The Scoop on Ice Cream!: Ready-To-Read Level 3"

Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff! Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent more than $200 on ice cream during the summer of 1790? Learn all about the cool history of everyone's favorite frozen treat in this fun, fact-filled Level 3 reader. A special section at the back of the book includes relevant info on subjects like geography and science, and there's even a fun quiz so you can test yourself to see what you've learned!

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The book is written in English.
The binding of this edition is Hardcover.

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