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portada 2200 Fórmulas de Pastelería y Panadería
Type
Physical Book
Publisher
Language
Spanish
Pages
180
Format
Paperback
ISBN13
9781807202200

2200 Fórmulas de Pastelería y Panadería

5 estrellas - de un total de 5 estrellas 1 reviews
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Customers reviews

Mariana MoyaSunday, June 09, 2024

El libro llego en buenas condiciones y antes de la fecha indicada. El libro es muy bueno, sobre todo para los que estudiamos pastelería, se aprende mucho.

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All books in our catalog are Original.
The book is written in Español.
The binding of this edition is Paperback.

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