Millions of books in English, Spanish and other languages. Free UK delivery 

menu

0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Ciencia de los Alimentos en la Practica (in Spanish)
Type
Physical Book
Publisher
Author
Category
Ingeniería
Year
2012
Language
Spanish
Pages
336
Format
Paperback
ISBN13
9786073232807
Edition No.
2

Ciencia de los Alimentos en la Practica (in Spanish)

Salvador Badui Dergal (Author) · Pearson · Paperback

Ciencia de los Alimentos en la Practica (in Spanish) - Salvador Badui Dergal

Ingeniería

New Book

£ 60.16

Free UK Delivery
  • Condition: New

Choose the list to add your product or create one New List

Go to My Wishlists
Origin: Argentina (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, July 03 and Tuesday, July 16.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Ciencia de los Alimentos en la Practica (in Spanish)"

En esta segunda edición con un lenguaje sencillo y claro e información detallada este texto cubre los aspectos más relevantes de la ciencia de los alimentos con un enfoque totalmente aplicativo. El libro puede ser utilizado en cursos relacionados con la ciencia de los alimentos por profesionales de la industria y por interesados en el tema.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in Spanish.

What is the format of this book?

The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews