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portada Soupified: Soups Inspired by Your Favorite Dishes - 31 Innovative Recipes That Ditch the Dish and Embrace the Bowl
Type
Physical Book
Preface by
Designed by
Year
2020
Language
Inglés
Pages
148
Format
Hardcover
Dimensions
23.5 x 19.1 x 1.4 cm
Weight
0.56 kg.
ISBN13
9781087920184

Soupified: Soups Inspired by Your Favorite Dishes - 31 Innovative Recipes That Ditch the Dish and Embrace the Bowl

Michele Di Pietro (Author) · Mary Giuliani (Preface by) · Lizanne Hart (Designed by) · Its All about the Food · Hardcover

Soupified: Soups Inspired by Your Favorite Dishes - 31 Innovative Recipes That Ditch the Dish and Embrace the Bowl - Di Pietro, Michele ; Giuliani, Mary ; Hart, Lizanne

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Origin: U.S.A. (Import costs included in the price)
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Synopsis "Soupified: Soups Inspired by Your Favorite Dishes - 31 Innovative Recipes That Ditch the Dish and Embrace the Bowl"

Learn to cook your favorite dish in a spoonable, bowl form! SOUPified is a whimsical and fun collection of soup recipes inspired by classic dishes that have been completely transformed, while still holding true to their core soul and spirit. They might just encourage you to look at things in a different way and to think outside the box!With easy-to-follow, step-by-step instructions and mouthwatering photos, SOUPified offers the most innovative vegetarian, chicken, seafood, meat-based and chilled soup recipes around, including: - Bacon Cheeseburger Soup- Lasagne Soup- Eggplant Parm Soup- Twice-Baked, Loaded Potato Soup- Penne alla Vodka Soup- Garlic Bread Soup- Spinach Quiche Soup- Baba Ghanoush Soup- Elote (Mexican Street Corn) Soup- Shrimp Scampi Soup- Crab Cake Soup- Clams Casino Soup- Chicken Marsala Soup- Chicken Cordon Bleu Soup- Chicken Burrito Soup- Chicken Piccata Soup- Philly Cheesesteak Soup- Chinese Egg Roll Soup- Reuben Soup- Caprese Soup (chilled)- Greek Salad Soup (chilled)- Prosciutto and Melon Soup (chilled)- and MORE! These recipes are the weekend comfort food soups of your dreams-hearty compilations of flavor, color, and texture, many of which are meals in and of themselves. There is also a refreshing selection of lighter, chilled soups that are ideal for warmer weather.So, if you are ready to ditch the dish and embrace the bowl, then grab your apron and ask yourself-what could be SOUPified today?

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The book is written in English.
The binding of this edition is Hardcover.

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