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portada The Innovator's Cookbook: Essentials for Inventing What Is Next
Type
Physical Book
Year
2011
Language
Inglés
Pages
272
Format
Paperback
Dimensions
20.8 x 13.7 x 2.3 cm
Weight
0.27 kg.
ISBN13
9781594485589
Edition No.
1

The Innovator's Cookbook: Essentials for Inventing What Is Next

Johnson, Steven (Author) · Riverhead Books · Paperback

The Innovator's Cookbook: Essentials for Inventing What Is Next - Johnson, Steven

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£ 14.92

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
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Synopsis "The Innovator's Cookbook: Essentials for Inventing What Is Next"

From the New York Times bestselling author of How We Got To Now and Farsighted Steven Johnson, author of Where Good Ideas Come From, Emergence, Everything Bad is Good for You, Mind Wide Open and Ghost Map, and an acknowledged bestselling leader on the subject of innovation, gathers - for a foundational text on the subject of innovation - essays, interviews, and cutting-edge insights by such exciting field leaders as Peter Drucker, Richard Florida, Eric Von Hippel, Dean Keith Simonton, Arthur Koestler, John Seely Brown, and Marshall Berman. Johnson also provides new material from Marisa Mayer of Google, Twitter's Biz Stone and Jack Dorsey, and Ray Ozzie, Microsoft's former Chief Software Architect. With additional commentary by Johnson himself, this book reveals the innovation found in a wide range of fields, including science, technology, energy, transportation, education, art, and sociology, making it vital, fresh, and fascinating reading for our time, and for the future.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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