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portada La Huella - Historias y Recetas del Parador (in Spanish)
Type
Physical Book
Publisher
Author
Category
Gastronomía
Year
2013
Language
Spanish
Pages
272
Format
Hardcover
ISBN
9876125273
ISBN13
9789876125277
Edition No.
1o

La Huella - Historias y Recetas del Parador (in Spanish)

Martín Pittaluga; Guzmán Artagaveytia; Gustavo Barbero; Alejandro Morales (Author) · Lectorum Pubns · Hardcover

La Huella - Historias y Recetas del Parador (in Spanish) - Martín Pittaluga; Guzmán Artagaveytia; Gustavo Barbero; Alejandro Morales

Gastronomía

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, May 27 and Wednesday, June 05.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "La Huella - Historias y Recetas del Parador (in Spanish)"

La Huella, un parador de playa de José Ignacio, en Uruguay, es un lugar mítico por su cocina, por el paisaje que lo rodea, por su ambiente informal y a la vez sofisticado. Este libro incluye más de 100 recetas de la cocina de La Huella, con fotos espectaculares de cada plato, del lugar y de su gente.'

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The book is written in Español.

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The binding of this edition is Hardcover.

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