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portada Nutrition: Food, Health, and Spiritual Development
Type
Physical Book
Language
English
Pages
192
Format
Paperback
Dimensions
21.3 x 13.7 x 1.8 cm
Weight
0.28 kg.
ISBN
1855842106
ISBN13
9781855842106

Nutrition: Food, Health, and Spiritual Development

Rudolf Steiner (Author) · Rudolf Steiner Press · Paperback

Nutrition: Food, Health, and Spiritual Development - Steiner, Rudolf ; Von Arnim, Christian

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Synopsis "Nutrition: Food, Health, and Spiritual Development"

Selected lectures from various volumes in The Collected Works of Rudolf SteinerOur instinctive knowledge of which foods are beneficial and which ones are detrimental seems to be fading increasingly as a human capacity. People are bombarded with advice, information, and prescriptions as to what to eat and drink, but the issues concerning nutrition--matters of health, diet, taste, sustainability, and ecology--remain largely unresolved and even ignored.Unlike most who have spoken out on this subject, Rudolf Steiner approaches the theme of nutrition in a refreshing and open way. He never tries to tell us what we should or should not be putting into our bodies; he does not recommend an omnivorous, vegetarian, or vegan diet; nor does he tell us not to smoke or drink alcohol. His job as a scientist, he says, is simply to explain how things work and their effects; what we do with that information is up to us. On the other hand, he emphasizes that our diet not only determines our physical well being, but can also hinder or promote one's inner spiritual development.In this carefully collated anthology (including an introduction, commentary, and notes by Christian von Arnim), Rudolf Steiner considers nutrition in the light of his anthroposophic spiritual-scientific research. He explains the impact of raw food, vegetarian, and meat diets; the effects of protein, fats, carbohydrates, and salts; individual foods such as potatoes, beets, and radishes; and the impact of alcohol and nicotine.The insights in Nutrition are vital to anyone with a serious interest in health, diet, and spiritual development.
Rudolf Steiner
  (Author)
View Author's Page
Rudolf Steiner (Donji Kraljevec, Imperio austrohúngaro, hoy Croacia, 25 o 27 de febrero de 18611​-Dornach, Suiza, 30 de marzo de 1925) fue un filósofo austriaco, erudito literario, educador, artista, autor teatral, pensador social y ocultista. Fue el fundador de la antroposofía, la educación Waldorf, la agricultura biodinámica, la medicina antroposófica5​ y de la nueva forma artística de la euritmia.

Describió la antroposofía como sigue: La antroposofía es un sendero de conocimiento que quisiera conducir lo espiritual en el hombre a lo espiritual en el universo. Pueden ser antropósofos quienes sienten determinadas cuestiones sobre la esencia del hombre y del mundo como una necesidad tan vital como la que se siente cuando tenemos hambre y sed.

Steiner propuso una forma de individualismo ético, al que luego añadió un componente más explícitamente espiritual. Derivó su epistemología de la visión del mundo de Johann Wolfgang Goethe, según la cual el pensamiento es un órgano de percepción al igual que el ojo o el oído. Del mismo modo que el ojo percibe colores y el oído sonidos, así el pensamiento percibe ideas.
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The book is written in English.
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