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Amish Canning and Preserving COOKBOOK: Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads
Teresita Vargas
(Author)
·
Teresita Vargas
· Paperback
Amish Canning and Preserving COOKBOOK: Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads - Vargas, Teresita
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Tuesday, June 11 and
Thursday, June 27.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Amish Canning and Preserving COOKBOOK: Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads"
Who doesn't love a good homemade spread? Whether you think of jams, jellies, or marmalades, they don't fail to make your mouth water. There are so many options available for readymade spreads, but they are usually packed with artificial flavorings and fail to give you the satisfaction of a spread made at home, with love.There is an endless world of spreads that you could dive into: jams, fruit butter, relishes, or marmalades. Further, there is an endless amount of ingredients that can be used to make such spreads. In this book, we have compiled an array of delicious yet simple canning recipes made in the traditional Amish way. These recipes will help you master the Amish art of canning fruits and preserving pickles and introduce you to the most scrumptious preserved spreads.
