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An Analysis of the Anthropology of Food
Yolanda Hernández Pardo
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Our Knowledge Publishing
· Paperback
An Analysis of the Anthropology of Food - Hernández Pardo, Yolanda
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Origin: U.S.A.
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Synopsis "An Analysis of the Anthropology of Food"
The general objective of this research is to present "The food system of the Zapotec highlanders during the patron saint's feast of the Virgen del Rosario". Its purpose is to demonstrate that the act of eating, not only fulfils a biological question, in this case, it fulfils a social need: that of maintaining a tradition and an identity in spite of being in another territory. In order to do this, a geographical and historical investigation of Cuautepec was carried out, allowing me to understand how the Malacates colony was consolidated, and I also learned that not only Zapotecs from the highlands arrived, but also other migrants.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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