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An Essential Guide to Food and Nutrition
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, June 17 and
Wednesday, July 03.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "An Essential Guide to Food and Nutrition"
Food and nutrition include the study of food processing, deterioration causes, etc. by applying the elements of biology, engineering and science. Nutrition science also includes the study of the topics like catabolism, absorption, assimilation, biosynthesis, etc. This book aims to equip students and experts with the advanced topics and upcoming concepts in the area of food and nutrition science. It brings forth some of the most innovative concepts and elucidates the unexplored aspects of this subject. The book presents researches and studies performed by experts across the globe. It is a vital tool for all researching or studying food and nutrition science as it gives incredible insights into emerging trends and concepts of this field.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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