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portada Beer and Racism: How Beer Became White, why it Matters, and the Movements to Change it (Sociology of Diversity)
Type
Physical Book
Format
Hardcover
ISBN13
9781529201758

Beer and Racism: How Beer Became White, why it Matters, and the Movements to Change it (Sociology of Diversity)

Nathaniel G Chapman; David L Brunsma (Author) · · Hardcover

Beer and Racism: How Beer Became White, why it Matters, and the Movements to Change it (Sociology of Diversity) - Nathaniel G Chapman; David L Brunsma

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£ 115.92

  • Condition: New
Origin: Spain (Import costs included in the price)
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Synopsis "Beer and Racism: How Beer Became White, why it Matters, and the Movements to Change it (Sociology of Diversity)"

Beer in the United States has always been bound up with race, racism, and the construction of white institutions and identities. Given the very quick rise of craft beer, as well as the myopic scholarly focus on economic and historical trends in the field, there is an urgent need to take stock of the intersectional inequalities that such realities gloss over. This unique book carves a much-needed critical and interdisciplinary path to examine and understand the racial dynamics in the craft beer industry and the popular consumption of beer.

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