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portada Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective
Type
Physical Book
Publisher
Language
English
Pages
369
Format
Paperback
Dimensions
23.4 x 15.6 x 2.0 cm
Weight
0.54 kg.
ISBN13
9783030062804

Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective

Campón-Cerro, Ana María ; Hernández-Mogollón, José Manuel ; Folgado-Fernández, José Antonio (Author) · Springer · Paperback

Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective - Campón-Cerro, Ana María ; Hernández-Mogollón, José Manuel ; Folgado-Fernández, José Antonio

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Origin: U.S.A. (Import costs included in the price)
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Synopsis "Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective"

This volume analyses the positive effects that tourism generates on resident's quality of life, and how this influences tourists' quality of life as they enjoy an enriching experience in the destination they visit. It provides significant theoretical and empirical contributions, as well as, case studies related to quality of life in hospitality and tourism marketing and management. This volume is the result of the effort that many researchers from all over the world have done to spread some new light on this outstanding research line and add knowledge on the relationship between tourism and quality of life of both residents and tourists. This last is highlighted as a fundamental factor to take into account for the development of new tourism practices. This volume is a true reference for researchers, students and professionals working in tourism marketing and management.

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