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portada Carne Para Variar: Todas las Tecnicas y Recetas Para Cocinaria de Distintas Maneras Sencillas y Sabrosas (in Spanish)
Type
Physical Book
Publisher
Author
Collection
la cocina es...
Language
Spanish
Pages
167
Format
Paperback
Dimensions
21.1 x 19.1 x 1.5 cm
Weight
0.57 kg.
ISBN
8444120693
ISBN13
9788444120690
Categories

Carne Para Variar: Todas las Tecnicas y Recetas Para Cocinaria de Distintas Maneras Sencillas y Sabrosas (in Spanish)

Loaldi, Paola (Author) · Everest Publishing · Paperback

Carne Para Variar: Todas las Tecnicas y Recetas Para Cocinaria de Distintas Maneras Sencillas y Sabrosas (in Spanish) - Loaldi, Paola

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, July 08 and Wednesday, July 17.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Carne Para Variar: Todas las Tecnicas y Recetas Para Cocinaria de Distintas Maneras Sencillas y Sabrosas (in Spanish)"

La cocina es... experiencia: con este libro hemos ido en busca de platos tradicionales, pero también platos novedosos y originales que no se parecen demasiado al clásico bistec a la plancha pero que, al mismo tiempo, son fáciles de preparar. Hemos reunido recetas e informaciones para explicar cómo cocinar de todas las disti

ntas formas todos los tipos de carne, siguiendo los diferentes métodos de cocción. Enc

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The book is written in Español.

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The binding of this edition is Paperback.

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