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portada Chocolate: From Bean to Bar. By Anita Ganeri
Type
Physical Book
Publisher
Year
2013
Language
English
Pages
32
Format
Paperback
ISBN
0007465335
ISBN13
9780007465330
Edition No.
No

Chocolate: From Bean to Bar. By Anita Ganeri

Anita Ganeri (Author) · Collins · Paperback

Chocolate: From Bean to Bar. By Anita Ganeri - Anita Ganeri

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Synopsis "Chocolate: From Bean to Bar. By Anita Ganeri"

Chocolate comes in many forms – from chocolate bars to hot chocolate – but how was it first discovered, and how is it made? Trace the journey chocolate makes, from the cocoa bean on the tree to the chocolate bar in the shop in this fascinating report.• Copper/Band 12 books provide more complex plots and longer chapters that develop reading stamina.• Text type: A non-fiction report• Curriculum links: Geography; History

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The book is written in English.
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