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complete guide to home canning and preserving
U. S. Dept of Agriculture
(Author)
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www.bnpublishing.com
· Hardcover
complete guide to home canning and preserving - U. S. Dept of Agriculture
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Thursday, July 04 and
Tuesday, July 16.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "complete guide to home canning and preserving"
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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