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Easy Shallot Cookbook: 50 Delicious Shallot Recipes; Techniques for Cooking with Shallots (2nd Edition)
Booksumo Press
(Author)
·
Independently Published
· Paperback
Easy Shallot Cookbook: 50 Delicious Shallot Recipes; Techniques for Cooking with Shallots (2nd Edition) - Press, Booksumo
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, August 02 and
Wednesday, August 14.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Easy Shallot Cookbook: 50 Delicious Shallot Recipes; Techniques for Cooking with Shallots (2nd Edition)"
Better than Onions. How to Enjoy Shallots. Get your copy of the best and most unique Shallot recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on cooking with Shallots. The Easy Shallot Cookbook is a complete set of simple but very unique Shallot recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Shallot Recipes You Will Learn: Wild Salad Award Winning Stuffing Omega-3 Patties Lamb Burgers Classical New England Crab Lunch Pilaf Possibilities Mediterranean Fish Central American Pasta Augusta Pudding Avenida Salsa Scallop Platter Broccoli Soup How to Stuffed Mushrooms Anniversary Night Marsala Mississippi Corn How to Make Egg SaladMuch, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Shallot cookbook, Shallot recipes, Shallots, Shallot, onion cookbook, onion recipes, asian cookbook
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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