Millions of books in English, Spanish and other languages. Free UK delivery 

menu

0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Edibility and in Vitro Meat: Ethical Considerations
Type
Physical Book
Publisher
Author
Language
English
Pages
160
Format
Hardcover
ISBN13
9781793614667
Categories

Edibility and in Vitro Meat: Ethical Considerations

Rachel Robison-Greene (Author) · Lexington Books · Hardcover

Edibility and in Vitro Meat: Ethical Considerations - Rachel Robison-Greene

Physical Book

£ 117.18

Free UK Delivery
  • Condition: New

Choose the list to add your product or create one New List

Go to My Wishlists
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Friday, July 05 and Wednesday, July 17.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews