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Egg-ilicious Cookbook
Gail Forsyth
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Egg-ilicious Cookbook - Forsyth, Gail
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, August 05 and
Wednesday, August 21.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Egg-ilicious Cookbook"
A wonderfully new cookbook featuring the highly nutritious egg. You'll find 25 recipes using only the yolks, 25 recipes using just the whites, and 50 recipes using the whole egg.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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