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portada estudio de p rdida de calidad culinaria de frijol (phaseolus vulgaris) (in Spanish)
Type
Physical Book
Topic
life sciences - biochemistry
Language
Spanish
ISBN
3847352571
ISBN13
9783847352570
Categories

estudio de p rdida de calidad culinaria de frijol (phaseolus vulgaris) (in Spanish)

Enrique Mart?Nez-Manrique (Author) · editorial acad mica espa ola · Physical Book

estudio de p rdida de calidad culinaria de frijol (phaseolus vulgaris) (in Spanish) - enrique mart?nez-manrique

New Book

£ 31.97

  • Condition: New
Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Thursday, July 11 and Thursday, July 18.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

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The book is written in Spanish.

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