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portada Fatty Acids in Health Promotion and Disease Causation
Type
Physical Book
Language
English
Pages
865
Format
Hardcover
Dimensions
23.1 x 15.5 x 5.1 cm
Weight
1.34 kg.
ISBN
1893997650
ISBN13
9781893997653

Fatty Acids in Health Promotion and Disease Causation

Watson, Ronald Ross (Author) · Aocs Publishing · Hardcover

Fatty Acids in Health Promotion and Disease Causation - Watson, Ronald Ross

Physical Book

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Synopsis "Fatty Acids in Health Promotion and Disease Causation"

Fatty Acids in Health Promotion and Disease Causation focuses on heart disease and the role that fatty acids can play in its prevention and causation. It provides information on special populations, Native Americans, stroke, and cardiac injury as examples of areas where fatty acids play a key role. The book also discusses body composition, diabetic disease, and health promotion, and actions after transformation by oxidation. It includes coverage of fatty acids in health promotion and diseases such as cancer, intestinal microbes, and membrane functions. Finally the actions of omega-3 fatty acids are extensively investigated by global experts.

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The book is written in English.
The binding of this edition is Hardcover.

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