Share
Flavor+us: Cooking for Everyone [A Cookbook]
Rahanna Bisseret Martinez
(Author)
·
4 Color Books
· Hardcover
Flavor+us: Cooking for Everyone [A Cookbook] - Bisseret Martinez, Rahanna
£ 22.50
£ 25.00
You save: £ 2.50
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Thursday, June 27 and
Monday, July 01.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Flavor+us: Cooking for Everyone [A Cookbook]"
A mouthwatering dive into cuisines from all over the world, featuring more than 70 recipes that teach need-to-know cooking techniques and build confidence for anyone who wants a seat at the chopping board, stove, and table--from a Top Chef Junior finalist. "Rahanna Bisseret Martinez's recipes are inspiring for the ways in which they approach, transcend, and unify cultural boundaries on page after delicious page."--Hawa Hassan, James Beard Award-winning author of In Bibi's KitchenAN EPICURIOUS BEST BOOK OF THE YEAR In this approachable cookbook, Rahanna Bisseret Martinez shares how to make food from around the world that respects the earth, workers, and consumers. A college freshman who has already cooked in the finest restaurants, she serves up lessons, tips, and tricks she has learned since her culinary career began at age thirteen, including techniques for everything from roasting and stir frying to pickling and infusing. The desserts and drinks chapters are perfect for hosting and making everyday meals special. Flavor+Us is filled with stories from Rahanna's experiences learning to cook in her family's Californian kitchen, her time competing on Top Chef Junior, and the restaurants where she learned what cooking in community means. Flavor+Us features recipes from: - Mexico: Masa Doughnuts with Earl Gray Glaze- Haiti: Makawoni au Graten- Cuba: Frijoles Negros - Korea: Yachaejeon with Cho Ganjang- China: Dry-Fried Green Beans- The Philippines: Dungeness Crab Tinola- Japan: Trinity Korokke- Vietnam: New Orleans-Style Vietnamese Iced Coffee- Ethiopia: Miser Wot - Jamaica: Jerk Eggplant Steaks- And more! This is the ideal resource for new cooks and anyone who wants to refine the basics. All are welcome at Rahanna's table.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
✓ Producto agregado correctamente al carro, Ir a Pagar.
![portada Flavor+us: Cooking for Everyone [A Cookbook]](https://images.cdn3.buscalibre.com/fit-in/360x360/76/65/7665c6065032121b9afb4f268f6a2818.jpg "Flavor+us: Cooking for Everyone [A Cookbook]")
