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French Food: On the Table, on the Page, and in French Culture
Weiss Allen S. Schehr Lawrence R. (Author)
·
Taylor & Francis Ltd
· Paperback
French Food: On the Table, on the Page, and in French Culture - Weiss Allen S. Schehr Lawrence R.
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Synopsis "French Food: On the Table, on the Page, and in French Culture"
More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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