Name: fundamentos de la inspección de carnes.
Price: 10.73 GBP
Availability: InStock
Author: preuss
ISBN: 9788420006925

Type

Physical Book

Author

Publisher

Topic

02 ciencia de los alimentos

ISBN

8420006920

ISBN13

9788420006925

fundamentos de la inspección de carnes.

Bodo Preuss (Author) · acribia · Physical Book

New Book

£ 10.73

Shipping

Origin: Colombia (Import costs included in the price)

It will be shipped from our warehouse between Wednesday, June 12 and Wednesday, June 26.

You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Customers reviews

Have you read this book? Login to add your review.

Frequently Asked Questions about the Book

All books in our catalog are Original.