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portada Human Resources Management in the Hospitality Industry
Type
Physical Book
Publisher
Language
English
Pages
320
Format
Hardcover
Dimensions
27.9 x 21.6 x 2.3 cm
Weight
0.98 kg.
ISBN13
9781118988503
Edition No.
0002

Human Resources Management in the Hospitality Industry

David K. Hayes (Author) · Jack D. Ninemeier (Author) · Wiley · Hardcover

Human Resources Management in the Hospitality Industry - Hayes, David K. ; Ninemeier, Jack D.

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£ 196.35

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, July 22 and Wednesday, August 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Human Resources Management in the Hospitality Industry"

Human Resources Management in the Hospitality Industry, 2nd Edition helps today's hospitality professional be an expert at managing many functions. In every segment of the hospitality industry, recruiting, selecting, orienting, training, and retaining outstanding staff members are always challenging tasks, but every manager must master them. Hospitality managers now need to be familiar with rising labor costs, increasing competition for quality staff, changing employees' attitudes, evolving guest expectations and a proliferation of new laws that impact human resources policies and activities.

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