Share
Influence of bio regulators on yield and quality of Phalsa
Gurpinder Kaur
(Author)
·
Kavita Thakur
(Author)
·
LAP Lambert Academic Publishing
· Paperback
Influence of bio regulators on yield and quality of Phalsa - Kaur, Gurpinder ; Thakur, Kavita
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, July 22 and
Wednesday, August 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Influence of bio regulators on yield and quality of Phalsa"
India has a rich heritage of various indigenous fruit types. Though most of the fruits have already been recommended for commercial cultivation yet there are numerous fruit types that await future exploitation however these fruits have a varied range of biotic and abiotic adaptations. Among them, Phalsa is a bushy plant and considered to be an underexploited fruit crop in India. Phalsa fruits have a lot of curative properties, by which it has been used in Indian Ayurvedic medicines since ancient times. Despite these quality attributes and tolerant ability to biotic and abiotic stresses, it still not thrive well. It is often grown in marginal lands that close to city markets to facilitate feasible marketing of fruits and to avoid the post-harvest losses because of its high perishability. Phalsa fruits fetch a very good price in local market but also face a problem due to its uneven ripening and small size of fruits which are to be picked individually. So the present attempt has been made to overcome these problems and to sell at premium price in the market and earn handsome returns to the growers.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
