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Medicinal Plants and Foods
Nieto, Gema (Author)
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Mdpi AG
· Hardcover
Medicinal Plants and Foods - Nieto, Gema
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Origin: U.S.A.
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Thursday, August 08 and
Tuesday, August 20.
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Synopsis "Medicinal Plants and Foods"
Medicinal plants or medicinal herbs have been identified and used since ancient times to improve the sensory characteristics of food. The main compounds found in plants correspond to four major biochemical classes: Polyphenols, terpenes, glycosides and alkaloids. Plants synthesize these compounds for a variety of purposes, including protection of the plant against fungi and bacteria, defense against insects and attraction of pollinators and dispersal agents to favor the dispersion of seeds and pollens.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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