Millions of books in English, Spanish and other languages. Free UK delivery 

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Mycorrhizal Biology
Type
Physical Book
Publisher
Language
English
Pages
336
Format
Paperback
Dimensions
23.4 x 15.6 x 1.9 cm
Weight
0.49 kg.
ISBN13
9781461369158

Mycorrhizal Biology

Mukerji, K. G. ; Chamola, B. P. ; Singh, Jagjit (Author) · Springer · Paperback

Mycorrhizal Biology - Mukerji, K. G. ; Chamola, B. P. ; Singh, Jagjit

New Book

£ 175.72

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, July 29 and Wednesday, August 14.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Mycorrhizal Biology"

The fundamental problem the world faces today, is the rapidly increasing pressure of population on the limited resources of the land. To meet the ever increasing demands of expanding populations, agricultural production has been raised through the abundant use of inorganic fertilizers, the adoption of multicropping systems and liberal application of chemical pesticides (fungicides, bactericides, etc. ). Though the use of chemicals has increased the yield dramatically, it has also resulted in the rapid deterioration of land and water resources apart from wastage of scarce resources. This has adversely affected the biological balance and lead to the presence of toxic residues in food, soil and water in addition to imposing economic constraints on developing countries.' (From the Preface) Mycorrhizal Biology addresses the global problem of land degradation and the associated loss of soil productivity and decline in soil quality caused by exploitative farming practices and poor management in developing countries, and the far reaching socio-economic and ecological consequences of its impact on agricultural productivity and the environment. In the light of a need for sustainable development, a new system of productive agriculture, to ensure the efficient management of agricultural inputs for long term high crop productivity with minimum damage to the ecological and socio-economic environment is essential. The management of mycorrhizal fungi will form a significant part of such a system and this work investigates the key association of plant roots with mycorrhizal fungi, known to benefit plants under conditions of nutritional and water stress and pathogen challenge and analyses the developments in our understanding of the genetic loci that govern mycorrhiza formation.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews