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Negroni: More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail
David T. Smith
(Author)
·
Keli Rivers
(Author)
·
Ryland Peters & Small
· Hardcover
Negroni: More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail - Smith, David T. ; Rivers, Keli
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Synopsis "Negroni: More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail"
Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favorite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a simple, equal-parts, three-ingredient cocktail (campari, gin, vermouth) has become a global sensation. Included here are recipes for classic Negronis from straight-up over ice to a sparkling aperitivo spritz. This basic formula is then played with in endless ways with Negronis designed for different seasons; bright and citrusy summer versions; cozier, spiced winter drinks; and celebratory cocktails for special occasions. These exciting variations make use of both dry, sweet, and aged vermouths, along with ports and sherries, and some truly experimental non-gin negronis (made using bourbon, rum or even mezcal) really open up the playing field!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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