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portada pig breeds and their characteristics - a collection of articles on berkshires, the cheshire, jersey reds and many other varieties of swine
Type
Physical Book
Publisher
Year
2011
Language
English
Pages
370
Format
Paperback
Dimensions
21.6 x 14.0 x 2.1 cm
Weight
0.47 kg.
ISBN
144653667x
ISBN13
9781446536674

pig breeds and their characteristics - a collection of articles on berkshires, the cheshire, jersey reds and many other varieties of swine

Varios Autores (Author) · Maugham Press · Paperback

pig breeds and their characteristics - a collection of articles on berkshires, the cheshire, jersey reds and many other varieties of swine - Various

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£ 40.16

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
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Synopsis "pig breeds and their characteristics - a collection of articles on berkshires, the cheshire, jersey reds and many other varieties of swine"

This book comprises a collection of articles on the different breeds of pigs, including information on the Berkshire, the Cheshire, The Jersey Red, and many other varieties of swine common to the farm. Also included in these articles is a wealth of other information pertaining to pig farming, such as: feeding, breeding, housing, marketing, etc. These articles will be of considerable value to the modern pig farmer, and make for a great addition to collections of farming and animal-keeping literature. The articles of this book include: 'A Manual on the Hog'; 'Agricultural Experiment Station - Market Classes and Grades of Swine'; 'Bacon Hog and Hog Grading'; 'Biggle Swine Book - Much Old and More New Hog Knowledge, Arranged in Alternative Streaks of Fat and Lean'; 'Good Pig Keeping'; and many more. We are proud to republish these antiquarian articles, now complete with a new introduction on pig farming.

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The book is written in English.
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