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Prashad-Cooking with Indian Masters (Thoroughly Revised Edition, 2022)
J. Inder Singh Kalra
(Author)
·
Pradeep Das Gupta
(Photographs by)
·
Allied Publishers Pvt. Ltd.
· Paperback
Prashad-Cooking with Indian Masters (Thoroughly Revised Edition, 2022) - Kalra, J. Inder Singh ; Gupta, Pradeep Das
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Origin: U.S.A.
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Synopsis "Prashad-Cooking with Indian Masters (Thoroughly Revised Edition, 2022)"
This book is a celebration of the best in Indian cooking. It is the author's intention to introduce the foods of India through the culinary genius of some of the finest Chefs in the country.It is no secret that Indian Cuisine is "in" and the time ripe to introduce the "Grand Ol'Men" and the "Whiz Kids" of the Indian kitchen: the present day Chefs, who are inventive and daring-ready to try out anything new and different. The result is a wonderful collection of recipes-old and new-from their respective repertoires.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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