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portada Secrets of Making Frozen Desserts At Home 150 Tested Recipes
Type
Physical Book
Publisher
Language
English
Pages
72
Format
Paperback
Dimensions
27.9 x 21.6 x 0.4 cm
Weight
0.19 kg.
ISBN13
9781805479918

Secrets of Making Frozen Desserts At Home 150 Tested Recipes

White Mountain Freezer (Author) · Dennis Vogel · Paperback

Secrets of Making Frozen Desserts At Home 150 Tested Recipes - White Mountain Freezer

New Book

£ 12.76

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Monday, July 22 and Wednesday, August 07.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Secrets of Making Frozen Desserts At Home 150 Tested Recipes"

Updated for modern kitchens, this vintage book of ice cream recipes offers a mouthwatering selection of frozen treats that's sureto include something for everyone. In addition to dozens of different types of ice cream and sherbet, the recipes cover frozen puddings, soufflés, parfaits, and mousses as well as tasty toppings. Numerous dairy-free options include sorbets, Italian ices, and fruit ices.Easy-to-find ingredients range from a variety of fruits and nuts to the traditional flavors of chocolate and vanilla. Brief explanations identify the differences between ices, sorbet, and sherbet and offer general instructions for making frozen desserts.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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