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portada The Basics of Mediterranean Diet: The Best Recipes from The Mediterranean Region
Type
Physical Book
Language
Inglés
Pages
160
Format
Paperback
Dimensions
22.9 x 15.2 x 0.9 cm
Weight
0.24 kg.
ISBN13
9781082198595

The Basics of Mediterranean Diet: The Best Recipes from The Mediterranean Region

Valeria Ray (Author) · Independently Published · Paperback

The Basics of Mediterranean Diet: The Best Recipes from The Mediterranean Region - Ray, Valeria

Physical Book

£ 15.76

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Thursday, July 04 and Tuesday, July 16.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "The Basics of Mediterranean Diet: The Best Recipes from The Mediterranean Region"

The Mediterranean diet is one of the healthiest and tastiest diets ever. No wonder, as it consists of fresh fish, locally grown vegetables and herbs, mixed in the best possible way. They have some valuable nutrients that will nourish your body. If you want to have the Mediterranean tastes served on your table, then order this cookbook now. Page by page, you will stumble upon the best recipes that will tickle your tastebuds. From tasty lunch to fine dining, you will be able to prepare the best meals in no time. The secret ingredient to making the perfect dishes is high-quality olive oil. However, you will find lots of other culinary secrets that people in the Mediterranean won't reveal. If you want to discover the unique Mediterranean flavors, grab your copy today!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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